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Welcome to Patis Bakery

At Patis Bakery, nestled in the heart of Brooklyn, culinary passion meets tradition. Specializing in kosher baked goods, this inviting bakery offers a delightful array of handcrafted breads, pastries, and savory items. Each loaf is crafted with care, featuring unique flavors like Kalamata Olive Sourdough and Cranberry Pecan Sourdough. The vibrant salad options and signature sandwiches, such as the lox croissant, complement the artisanal offerings perfectly. With a warm, welcoming atmosphere and an attentive staff, Patis Bakery not only serves delicious food but also creates a community hub where every visit feels like a treat. Come savor the joys of baking at its finest!

LOCATIONS

Welcome to Patis Bakery, a delightful gem nestled on Avenue M in Brooklyn, NY. This kosher bakery and café has quickly gained a reputation for its fresh and enticing offerings that truly celebrate the art of baking. With a commitment to quality ingredients and delicious flavors, Patis Bakery stands out in a bustling city where culinary excellence is the norm.

The moment you step inside, you are greeted by a warm and inviting atmosphere, complete with gorgeous décor that beckons you to stay awhile. The spacious seating area makes it a perfect spot to relax, catch up with friends, or enjoy a quiet moment with a good book and a comforting pastry.

  • Artisanal Breads: Patis Bakery prides itself on its range of freshly baked breads. The Country White offers a delightful sourdough base that appeals to all bread lovers. For something more unique, try the Kalamata Olive Sourdough, infused with the rich flavors of olives and herbs, perfect for pairing with your favorite dip or soup.
  • Delectable Pastries: The pastry selection is heavenly, showcasing treats like the crisp Chocolate Croissant, which has won the hearts of many patrons. The croissants are flaky and light, embodying the perfect balance of buttery richness.
  • Flavorful Sandwiches: The menu boasts an array of sandwiches, each crafted with care. The Tunisian Tuna Melt, with its pickled red onions and a crispy, melty cheese embrace, has become a beloved choice. The Spicy Salmon Bahn Mi showcases a delightful fusion of flavors that brings a fresh take on a classic dish.

Customer feedback shines a light on Patis Bakery's strengths. Reviewers marvel at the quality of the sandwiches, the luscious breads, and the overall delightful experience. One noted, "The fresh salad was nice on the side with a lovely dressing," highlighting the attention to detail that extends to every aspect of their menu.

As with any bakery, not every experience is flawless. Some customers have encountered mishaps with pastries, but Patis Bakery's staff is attentive and eager to rectify any issues, ensuring that your experience remains positive. Their readiness to serve with a smile enhances the overall customer experience.

For those who appreciate quality, Patis Bakery offers a fantastic culinary adventure where taste and texture intertwine. Whether you indulge in their sumptuous pastries, hearty sandwiches, or expertly crafted salads, you can expect to leave with a satisfied palate and a yearning to return.

If you find yourself in Brooklyn, make sure to stop by Patis Bakery. Here, every bite is a testament to the joys of baking and the passion that drives this establishment. Enjoy the cozy ambiance, the delightful flavors, and the sense of community that this bakery brings to the table.

START YOUR REVIEW OF Patis Bakery
Anastasia Z.
Anastasia Z.

+ Great sourdough and good croissants Homemade sauces and a lot of filling for sandwiches Cheese was good and plenty of it Pastry is delicious coffee isn't bad Service is quick and everyone is helpful - My eclair was dry as if it was standing there since last week BUT staff was friendly and helpful they changed my eclair for the new one and that one was wonderful (chocolate one). Guys come on let the staff to discard pastry that isn't good, I know it's not their fault but the boss Plastic plates for that kind of price...

Rachel S.
Rachel S.

Great location on Ave M in Brooklyn. Large clean cafe with plenty of seating. My bother loved his croissant with egg and cheese. I ordered the tuna melt panini. It was the best I've ever had. The tuna had pickled red onions and capers to elevate the flavor. The bread was perfectly crispy & chewy with delicious melty cheese. The fresh salad was nice in the side with a lovely dressing. Even the coffee was high quality. Can't wait to go back.

Ambergris O.
Ambergris O.

I really enjoyed my bagel sandwich. It was crispy which isn't something I've experienced before but I liked it and bought some for my mom!

Jeany Z.
Jeany Z.

My friend who is a local took me here to grab a quick bite! I got the salmon pastrami lox croissant sandwich and an iced cinnamon twist latte with almond milk. It totaled $21 which I found kind of pricey, but the quality of the sandwich was great. Just imagine a NYC lox bagel with cream cheese, capers and onions but instead of a toasted bagel, it's a nice fluffy flakey crispy warm croissant - simply divine and decently filling as a breakfast or lunch sandwich! I didn't think the cinnamon twist iced latte was that special. If anything, I thought the honey made it a little too sweet for my liking. Next time, I'm coming to try another sandwich!

Melody C.
Melody C.

This fairly new addition to the neighborhood cannot be more welcomed! I first found out about them when one of my friends brought their savory tomato Provençal tart and Choc Berry Berry (a chocolate raspberry Swiss roll cake) to a bridal shower. The staff told my friend that the roll was a new item - so new that they didn't even know what price they should sell it for! Both items, but especially the Choc Berry Berry, were crazy delicious, and I couldn't get it out of my mind the following days. So yes, I paid this place a visit on a weekday evening hoping to get my hands on that roll. I was blown away by how beautiful the interior was. Cute tables by the front, gorgeous wallpaper that would make for a great photo op, and glass displays of the treats! There weren't much options left by the time I went and I found out that they don't sell the roll anymore. I was of course pretty disappointed, but I still bought two sweet tarts since I was already there. The flavors were lemon strawberry and Black Forest. They were $6 each and quite worth it for how much detail is put into them. I absolutely loved how the lemon strawberry wasn't too sour and the touch of torched meringue. But I enjoyed the Black Forest tart more and found the chocolate crunch toppings to be a nice addition. I chatted with the staff member a bit about the Choc Berry Berry hoping that she'd somehow be able to bring it back. She was so friendly and even gave me two chocolate croissants, a pecan cranberry sourdough, and another bread on the house. I'm definitely going to return again! After I went home and did some digging, I realized they have a few more locations in NJ, UWS, etc

Lisa L.
Lisa L.

I've tried a few things from them already - two pastry cakes - their hot chocolate - iced cappuccino - pastrami lox on sourdough And my oh my everything was been great so far! What a great option here on Ave M